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a plate of hot chocolate cookies with a mug of hot chocolate and a bowl of mini marshmallows in the background

Hot Chocolate Cookies

Stacy
5 from 1 vote
Prep Time 40 minutes
Cook Time 10 minutes
Total Time 50 minutes
Course Dessert

Ingredients
  

  • 1 cup softened butter
  • 1 cup white sugar
  • cup brown sugar
  • 1 tsp vanilla extract
  • 2 Tbsp milk
  • 2 eggs
  • cup all purpose flour
  • ¾ cup hot chocolate mix, not unsweetened or flavoured
  • 1 tsp salt
  • 1 tsp baking soda
  • 2 tsp baking powder
  • 1 cup mini chocolate chips
  • mini dehydrated marshmallows

Instructions
 

  • In a large bowl cream together butter and sugars until light and fluffy.
  • Add the eggs, vanilla and milk and beat until smooth and well mixed.
  • In a separate bowl, mix flour, hot chocolate mix, salt, baking soda, and baking powder.
  • Gradually beat the dry ingredients into the butter mixture until blended.
  • Stir in chocolate chips
  • Cover and refrigerate for 30 minutes. 
  • Preheat oven to 350°F
  • Drop dough by tablespoonfuls, about 2 inches apart, onto baking sheets lined with parchment paper.
  • Top each cookie with 3-4 marshmallows, pressing marshmallows into dough.
  • Bake for 9-10 minutes.
  • Remove to a cooling rack to cool for a few minutes before serving. 
  • Store in an airtight container.
Keyword cookies