Grilled Sweet Potatoes
Equipment
- BBQ
Ingredients
- 3 medium sized sweet potatoes
- 3 tsp paprika
- 3 tsp kosher salt
- 1½ tsp ground cumin
- 1 tsp black pepper
- 1 tsp corriander
- 1 tsp garlic powder
- 3 Tbsp olive oil
Instructions
- Peel the sweet potatoes
- Cut the sweet potatoes into wedges
- Soak the wedges in a bowl of cold water for 30 minutes
- Mean while, mix all the spices together
- Preheat the barbecue to 350°F
- Drain the sweet potatoes and pat dry with paper towel
- Place sweet potatoes in a large bowl
- Add spices to the sweet potatoes
- Drizzle the olive oil over the sweet potatoes and toss to coat
- Place on grill and cook for 10-15, turning every 3-4 minutes, until cooked though
- Remove from grill and serve