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Bowl of marinade

Southwestern Chicken Marinade

Stacy
Prep Time 5 minutes
Course Marinade
Cuisine Southwestern

Ingredients
  

  • 4 Tbsp chili powder
  • Tbsp ground cumin
  • 1 Tbsp coriander
  • 1 Tbsp oregano
  • 1 tsp cayenne powder
  • 1 tsp kosher salt
  • 1 tsp granulated garlic
  • 6 cloves garlic, minced
  • 3 Tbsp avocado oil
  • 2 Tbsp Lime juice
  • 2 Tbsp chicken stock

Instructions
 

  • Add all ingredients to a medium sized bowl.
  • Mix well. Marinade will be thick.
  • Pour over chicken and allow to marinade for 4 hours to overnight.