Air Fryer Fingerling Potatoes
Equipment
- Air Fryer
Ingredients
- 1 pound fingerling potatoes
- 1½ tsp oregano
- 1½ tsp garlic powder
- 1 tsp onion powder
- 1 tsp ground thyme
- 1 tsp chili powder
- ¼ tsp cayenne pepper
- 1 tsp smoked paprika
- 1 tsp kosher salt
- ½ tsp pepper
- 3 Tbsp grape seed oil
Instructions
- Cut fingerling potatoes into quarters, lengthwise
- Soak cut potatoes in cold water for 15 minutes
- Drain potatoes and pat dry
- Mix spices together and sprinkle over potatoes
- Drizzle in the oil and toss potatoes to coat
- Preheat air fryer at 400°F for 3 minutes
- Place potatoes in a single layer in air fryer and cook for 8-10 minutes, until golden and crispy, turning after 5 minutes.
- Serve immediately