Velveeta Nacho Cheese Sauce
Velveeta Nacho Cheese Sauce is a perfect blend of smooth, creamy cheese that will add a delicious kick to your meals and snacks.
Ingredients
- ¼ cup butter
- ¼ cup all-purpose flour
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp pepper
- ¾ cup milk
- ½ cup buttermilk
- 8 oz Velveeta, cubed
- 2 jalapenos, seeded and diced
- ½ medium-sized white onion, diced
- 2 medium-sized tomatoes, diced
Instructions
- Melt the butter in a pot over medium-low heat
- Sprinkle flour slowly into melted butter, whisking constantly
- Add salt, garlic powder, onion powder, and pepper.
- Continue whisking until flour is incorporated and the mixture resembled a paste
- Slowly pour in milk while whisking.
- Whisk in buttermilk.
- Bring to a simmer, whisking constantly.
- Add cubed Velveeta and continue stirring with a large spoon, until Velveeta is melted.
- Stir in jalapenos, onion, and tomatoes.
- Cook additional 2-3 minutes or until heated through.
- Serve warm.